Quality Awards
Main Menu
- Physical Activity
-
Nutrition
- Back
- Nutrition
- Cafeterias
- Healthy Snacks
- St. Luke’s Rodale Institute Organic Farm
- St. Luke’s Arboretum & Gardens
- Medical Nutrition Therapy
- Medical Weight Loss
- My Fitness Pal
-
Nutrition for your Condition
- Back
- Nutrition for your Condition
- Gastroesophogeal Reflux Disease and Your Diet
- Nutrition for Cancer Patients
- Nutrition for Diabetes Patients
- Nutrition for Heart Disease Patients
- Nutrition for Heart Failure Patients
- Nutrition for High Blood Pressure
- Nutrition for Kidney Disease
- Nutrition for Stroke
- St. Luke's
- Nutrition Tips
- St. Luke's
- Substance Misuse
- Sleep
- Emotional Health
- Health Maintenance
- St. Luke's
- 1-866-STLUKES
LDL
LDL is a type of cholesterol. It is the main source of cholesterol buildup and blockage in the arteries. It is optimal to have an LDL level lower than 100 mg/dL. (The higher your LDL cholesterol level, the greater your chance of getting heart disease.) If your LDL level is higher than 130 mg/dL, please talk with your doctor to learn ways to reduce your levels. A low-fat diet, maintaining a healthy weight, and regular exercise are steps you can take to get your cholesterol levels under control. You may also need to take medications depending on your other risk factors – your doctor can help you determine if medications are right for you.