My patient care philosophy is to connect with each patient on a level that enables me to provide the highest level of personalized treatment. Every patient is unique. I take the time to listen carefully, so I can thoroughly understand their condition and lifestyle. With this understanding, together, we create a tailored plan that best suits their needs.
I am a gastroenterologist at St Luke’s University Health Network. I joined St. Luke’s Gastroenterology after completing the St. Luke’s Gastroenterology Fellowship, a three-year program. I have a special interest in:
- Colon cancer screening
- Nutrition
- Liver disorders, including cirrhosis
- Gastroesophageal reflux disease (GERD)
- Treatment of Barrett’s esophagus
- Celiac disease
- Inflammatory bowel disease (IBD)
- Irritable bowel syndrome (IBS)
I am an active member of the American College of Gastroenterology, American Society of Gastrointestinal Endoscopy and Pennsylvania Society of Gastroenterology. I have published and presented my research findings at national academic gastroenterology conferences. Teaching medical students, residents and fellows is a strong passion of mine.
Outside work, I enjoy spending time with my family, including my dogs. I enjoy hiking, playing basketball, cooking and traveling.
“Dr. Tayel is a very caring doctor, I like him very much.”
10/31/2024